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英文翻译：Hebei Liumei Industry Co., Ltd. is located in No. 99, Chengdong street, leting County, Tangshan city. It is a comprehensive private enterprise mainly engaged in processing poultry cooked meat products. The company covers an area of 21000 square meters. The standardized workshop covers an area of 18000 square meters, with 300 sets of various food production equipment. The company has more than 360 employees, including more than 100 university graduates, providing reemployment opportunities for laid-off workers and 54 disabled people, which reflects its social value as a private enterprise. Hebei Liumei Industry Co., Ltd. has 5 branches, including Beijing, Tianjin, Tang and Qin, with 2000 general agents, chain stores and exclusive stores, and 18 provinces, cities and autonomous regions for product sales. Four telephones have opened a 24-hour quality hotline service, providing product consultation, complaint acceptance and tracking services around the clock. The total assets reached nearly 170 million yuan by the end of 2014 from the original 14 million yuan. The company's products include more than 200 varieties of 4 series, including "Liu Mei roast chicken" series, vacuum livestock and poultry cooked food series, sauce and marinated meat products series, and irrigation products series. Among them, "Liu Mei roasted chicken" series uses the Royal cuisine secret recipe and stewed cooked food technology of Tang Dynasty, adds 28 precious Chinese herbal medicines and the old soup which has been passed on for a hundred years, adopts a unique formula, passes through 32 processes of fine processing, concentrates on the development of the combination of the four beauties of "color, fragrance, taste and type" on the basis of inheriting and carrying forward the unique process of three generations of secret recipes, and integrates modern scientific and technological means and technology High level, opened the first way of making and shaping roast chicken, kept the taste dry and fragrant but not greasy, meat rotten but not bony. In order to improve the competitiveness of its products in the market and develop the peripheral market for the company's fresh-keeping food, the company invested millions of new nitrogen filled packaging technology in 2014, which can extend the shelf life of fresh products for more than 7 days and ensure the taste nutrition and food quality safety of the products.

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