我要投票 台中牛排馆在牛排行业中的票数:565
· 外 推 电 报 ·
2026-01-12 09:51:39 星期一

【台中牛排馆是哪个国家的品牌?】

台中牛排馆机构创立于1973年,秉持著"贵族佳餚平民化"的理念,于台中市繁华地段创立第一家门市。创办人曾女士以其独到的经营与管理模式,亲力亲为,于成立初期便屡创佳绩,佳评如潮,亦奠定了日后台中年排馆机

外推网助力台中牛排馆品牌出海!将品牌入驻外推网,定制台中牛排馆品牌推广信息,可以显著提高台中牛排馆产品曝光,简直是跨境电商爆单神器!目前仅需1000元/年哦~

台中牛排馆机构创立于1973年,秉持著"贵族佳餚平民化"的理念,于台中市繁华地段创立第一家门市。创办人曾女士以其独到的经营与管理模式,亲力亲为,于成立初期便屡创佳绩,佳评如潮,亦奠定了日后台中年排馆机构逐渐发展壮大的基石。

迄今,经历35个寒暑,我们累积了丰富的经验,逐步形成了自己独特的口味,以非凡的厨艺及高标准的服务,创造出居高不下的回客率。我们的招牌料理"黑胡椒牛排",独家秘方口味,更是吸引无数爱好美食的老饕朝圣品尝,风靡台湾,成为台湾餐饮同业之美谈。

1992年,创办人曾女士为了让更多人能够以最实惠的价格品尝到牛排这一贵族佳餚,决定将在台湾经营的品牌与"价格平民化"的理念移植到大陆地区。经由我们不懈努力以及专业化的运作,在大陆多个主要城市开办加盟连锁分店,成为风靡一时的引领餐饮食尚潮流的品牌。时至今日,我们仍然不断追求发展与突破,让喜爱我们的顾客获得更加完美的美食与服务,尽情享受美好生活!

每家店皆有75员工为民众服务,九大美食百汇诉求健康、养生、美味、丰富、卫生,年年获得卫生主管机管颁发-卫生自主管理评鑑优级店。专业厨师人员随时递补各区菜餚美食,完全不必担心吃不到的问题,只管放鬆心情,慢慢欣赏,尽情享用师傅们精心料理的美味佳餚,挑战您胃的极限!


英文翻译:Taichung Steakhouse was founded in 1973. It is the first shop in the prosperous area of Taichung City, adhering to the concept of "aristocratic dishes and common people". The founder, Ms. Zeng, with her unique business and management mode, has made great achievements in the early stage of its establishment. Her excellent comments are like a tide. She has also laid the foundation for the gradual development and expansion of the middle-aged platoon organization in the background. Up to now, we have accumulated rich experience and gradually formed our own unique taste through 35 years of cold and heat. With extraordinary cooking skills and high standard service, we have created a high return rate. Our signature dish, "Black Pepper Steak", is an exclusive secret recipe taste. It attracts countless gourmet gourmands to make pilgrimage and taste. It is popular in Taiwan and has become a good talk in Taiwan's catering industry. In 1992, Ms. Zeng, the founder, decided to transplant the brand operated in Taiwan and the concept of "price civilian" to the mainland in order to let more people enjoy the noble delicacy of steak at the most affordable price. Through our unremitting efforts and professional operation, we have opened franchise stores in many major cities in the mainland, becoming a popular brand leading the trend of food and beverage. To this day, we are still constantly pursuing development and breakthrough, so that our customers enjoy more perfect food and services, and enjoy a better life! Each store has 75 employees to serve the public. The nine cuisines of Baihui appeal for health, health, delicious, rich, and health. They are awarded by the health authority every year - the health independent management evaluation superior store. The professional chefs will supplement the delicacies in each area at any time, and don't worry about the problems that you can't eat. Just relax, enjoy them slowly, enjoy the delicacies carefully prepared by the masters, and challenge the limits of your stomach!

本文链接: https://www.waitui.com/brand/fbdbd4f78.html 联系电话:请联系客服添加 联系邮箱:请联系客服添加

外推网广告位招租,每天只要9块9

7×24h 快讯

众多基金经理抓住“春季躁动”行情,10只基金开年第一周涨超20%

2026年开局,A股市场便迎来了一场酣畅淋漓的“开门红”行情。在这场被市场誉为“最强开年”的行情背后,是公募基金等机构资金早已提前“抢跑”布局的身影。众多基金经理在2025年四季度末便已悄然提升仓位,精准抓住“春季躁动”行情。随着市场行情回暖,商业航天、半导体芯片、创新药等板块多点开花,10只基金在开年第一周便大涨超20%,市场赚钱效应显著。(证券时报)

2小时前

前谷歌、苹果研究员为New Visual AI初创公司募资5000万美元

资深人工智能研究员Andrew Dai表示,在谷歌DeepMind任职14年后,他近期已离职并将创办一家新的初创企业,专注于研发可同步理解和处理文本、图像、视频及音频数据的人工智能模型。Dai以及另一位知情人士透露,这家名为Elorian的新创公司正在与投资者洽谈一轮规模约5000万美元的种子轮融资。(新浪财经)

2小时前

2026年以来入市的公募资金预计在450亿元以上

新年行情暖意融融,公募增量资金持续入市。据统计,截至1月9日,2026年以来入市的公募资金预计在450亿元以上,主要包括:一是新年上市的22只股票ETF,合计规模63.45亿元。二是岁末年初成立、进入建仓期的主动含权基金,规模大约接近400亿元。(证券时报)

2小时前

华泰证券:春季行情或仍有空间,建议结合基本面预期寻找高性价比方向

36氪获悉,华泰证券指出,上周,A股延续放量上涨,突破前高,风险偏好提升驱动的春季躁动继续演绎。展望看,华泰证券认为,强动量效应下,春季行情或仍有空间,但从行业涨跌幅标准差、成交额占比以及杠杆资金和ETF的动向看,交易结构较为集中,部分热点板块或需消化拥挤度压力,行情转向轮动的概率逐步上升。业绩预告窗口期将至,建议结合基本面预期,寻找高性价比方向,聚焦外需链景气改善品种以及后续有催化且拥挤度相对低的主题,具体到行业层面,建议关注游戏、免税、电池、工程机械、农化。

2小时前

OpenAI与软银达成新合作,将向SB Energy投资10亿美元

软银旗下公司SB Energy正与OpenAI合作,帮助OpenAI开发其人工智能基础设施平台星际之门(Stargate)。作为该合作关系的一部分,OpenAI和软银将各自向SB Energy投资5亿美元。(新浪财经)

2小时前

本页详细列出关于台中牛排馆的品牌信息,含品牌所属公司介绍,台中牛排馆所处行业的品牌地位及优势。
咨询