【马哥孛罗是哪个国家的品牌？】

马哥孛罗是什么牌子？「马哥孛罗」是上海马哥孛罗面包有限公司旗下著名品牌。该品牌发源于上海市，由创始人卓刘庆弟在1993-11-12期间创立，经过多年的不懈努力和高速发展，现已成为行业的标杆品牌。

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公司系东华书局集团所属全资子公司上海马哥孛罗面包有限公司。公司成立于1994年6月4日，引进德国、法国、日本等国家的精良设备及技术，专业生产和销售各式面包、蛋糕、小西饼、月饼、糖果等产品，部分门店并附设咖啡茶饮座位等。

公司成立以来，不断以品种系列化、品味多样化、产品高档化为生产经营的特色，而深受广大中外消费者的喜爱和欢迎，并在沪上享有良好的声誉。同时，为保障产品的质量上乘，不断增加精美的新产品以满足顾客的需要，公司每年多次邀请日本专家技师来沪上对公司生产技师进行专业培训。目前“马哥孛罗”品牌在沪上已深具知名度，不仅在南京路、淮海路、静安寺、徐家汇等商业圈中开设了多家分店，还在友谊商城、汇金百货、汇联百货、置地广场等各大商场内开设专柜、总计已有30余家分店及专柜，并且规模还在不断扩大之中。此外，沪上多家知名的大型宾馆及咖啡馆、娱乐场所也纷纷订购公司糕点产品，赢得广大消费者的喜欢和信赖。

随着市场竞争的日益激烈，公司已进行了重大改制，投入了较大的资金和人力，2003年公司还通过了HACCP食品安全管理体系的认证。目前，马哥孛罗公司已成为具有一定规模和现代化专业技术的面包、西点生产企业。

英文翻译：The company is Shanghai Marco Polo bread Co., Ltd., a wholly-owned subsidiary of Donghua book group. The company was founded on June 4, 1994, introducing excellent equipment and technology from Germany, France, Japan and other countries, specializing in the production and sale of all kinds of bread, cakes, cookies, mooncakes, candy and other products, and some stores are equipped with coffee, tea, seats, etc. Since the establishment of the company, it has been characterized by a series of varieties, diversified tastes and high-grade products, which are deeply loved and welcomed by Chinese and foreign consumers and enjoy a good reputation in Shanghai. At the same time, in order to ensure the quality of the products, and constantly add beautiful new products to meet the needs of customers, the company invites Japanese experts and technicians to Shanghai for professional training of production technicians every year. At present, "Marco Polo" brand has been well-known in Shanghai, not only in Nanjing Road, Huaihai Road, Jing'an Temple, Xujiahui and other business circles, but also in friendship mall, Huijin department store, Huilian department store, land Plaza and other major shopping malls, with a total of more than 30 branches and counters, and the scale is still expanding. In addition, many famous large hotels, cafes and entertainment places in Shanghai have also ordered the company's pastry products, winning the love and trust of consumers. With the increasingly fierce market competition, the company has carried out a major restructuring and invested a large amount of capital and manpower. In 2003, the company also passed the certification of HACCP food safety management system. At present, Marco Polo has become a bread and Western point manufacturer with a certain scale and modern professional technology.

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