【煲发户啵啵鱼是哪个国家的品牌？】

外推网助力煲发户啵啵鱼品牌出海！将品牌入驻外推网，定制煲发户啵啵鱼品牌推广信息，可以显著提高煲发户啵啵鱼产品曝光，简直是跨境电商爆单神器！目前仅需1000元/年哦~

煲发户啵啵鱼的原料是属于深海鱼类，又称马面鱼，扒皮鱼或者橡胶鱼。我们选用泰国进口的大鱼，纯天然野生环境下生长，肉质雪白、细腻口感嫩爽，是无污染低脂肪高蛋白的绿色食品。作为一家知名的啵啵鱼美食店，煲发户啵啵鱼集麻、辣、鲜、香、嫩五味一体的独特风味，多款口味可选，番茄，酸辣、酱香、麻辣、韩式、等多种口味，众多鱼味还有缤纷美食等着你。

煲发户啵啵鱼采用阿里山优质矿物石材，内含多种对人体有益的微量元素及矿物质，耐高温造型新颖。而煲发户啵啵鱼的制作创新石锅烹饪技法，无名火无油烟，充分利用石锅的导热保温性，石锅温度快速达到260°，并长久保持高温，食材直接放进石锅，沸腾美味滋滋响。

煲发户啵啵鱼让众多食客回味无穷流连忘返。以麻辣咸香为主，本身不腥不土味道清淡同时又耐煮的龙利鱼吸收酱料后变得香辣软嫩。美食面前无国籍，鱼也不例外，吃出浓浓的思密达风味，煲发户啵啵鱼让无数韩迷吃货惊喜不断。

英文翻译：The raw material of Baofa Bobo is deep sea fish, also known as horse noodle fish, grilled fish or rubber fish. We choose the large fish imported from Thailand, which grows in the natural wild environment. The meat is white, delicate, tender and refreshing. It is a pollution-free, low-fat and high protein green food. As a well-known Bobo fish food store, Baofa Bobo fish has a unique flavor integrating five flavors of hemp, spicy, fresh, fragrant and tender. You can choose from a variety of flavors, such as tomato, spicy, soy sauce, spicy, Korean, etc. many fish flavors and colorful food are waiting for you. Baofa Bobo fish is made of high-quality mineral stone from Alishan, which contains a variety of trace elements and minerals beneficial to human body. It has a novel high-temperature resistant shape. However, the production and innovation of Baofa household's Bobo fish is the cooking technique of stone pot. The unknown fire has no oil smoke, and the heat conduction and heat preservation of stone pot are fully utilized. The temperature of stone pot quickly reaches 260 ° and keeps high temperature for a long time. The ingredients are directly put into the stone pot, boiling, delicious and sizzling. Many diners will never forget to go back when they cook Bobo fish. The spicy and salty flavor is the main flavor of the fish, which is not spicy, but also mild. At the same time, the long boiled fish will become spicy and tender after absorbing the sauce. There is no nationality in front of the food, fish is no exception, eating a thick Smecta flavor, making countless fans of Korean food surprise.

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